The restaurant Windows by Jamie Kennedy is an authentically Niagara treat.
Celebrated Chef and Order of Canada Recipient Jamie Kennedy brings a revolutionary dining experience to the heart of Niagara Falls. Located at the Sheraton on the Falls Hotel, Windows by Jamie Kennedy breaks new ground in the tourist district. The restaurant champions the rich local bounty available right in its own backyard. Kennedy’s passion and experience is felt in every aspect of the Falls view restaurant, where diners will enjoy not only the finest in local cuisine, but one of the world’s most spectacular views.
Windows features a seasonally-based, evolving menu featuring the riches of the region, that celebrates fine ingredients and local artisans. Windows by Jamie Kennedy is housed on the fallsview dining level of the Sheraton on the Falls, with panes of glass—some frosted, others with a wood grain—separating Windows from the Fallsview Restaurant that occupies the main eating area. The decor at Windows is fairly simple; complementary shades of warm brown accent the room, while candle-filled Mason jars—a classic Kennedy touch—light up the tables. One wall is lined with booths, while the opposite one is devoted to the restaurant’s namesake windows, which offer a breathtaking view of the falls. Windows also features a custom created glass encased wine wall that displays the expansive array of selections that have been hand-picked to highlight the dining experience. Many of the selections are locally grown and produced from award winning Niagara wineries.
- 5/5 Stars - Toni Williams - 25/05/2013
Loved going to Jamie Kennedy's. The food is fabulous, I highly recommend the Chicken Pot Pie, the Jamie Kennedy fries. The view is spectacular and they are well informed about all Niagara Wines. I met Jamie Kennedy and he's a true believer in farm to table. So he uses local produce meats from Ontario Farms that have had respectful lives. This place gets top vote for me!
- 5/5 Stars - Kimberly - 29/11/2014
Absolutely, hands down enjoyed the experience here! We had a group of 10 people who ate there last night and everyone had a fabulous dinner. The chef at the seafood station was particularly helpful and informative. I dis like shrimp, but wanted to try the seafood briscetta, so he made me one with out shrimp. I am looking forward to going back for a more romantic evening. The beef was tender, flavorful and moist. Kids are also welcome here. Thanks to all the staff for making it such a wonderful experience.