An Icewine Festival Evening at Windows by Jamie Kennedy
Sheraton on the Falls, Niagara Falls
January 24, 2014
The world has changed and icewine is not just for your parents anymore… Join Executive Chef Jamie Kennedy and Chef de Cuisine Ross Midgley for an interactive tasting menu designed around Niagara’s “liquid gold”. Of course you’ll enjoy a delicious menu, but be sure to save room so you can roll some tasty icewine taffy or toast a perfectly golden icewine marshmallow.
The last two Windows culinary experiences have sold out; book early to reserve your spot.